




Maison Ballarini
Ice creams & Biscuits
Ice creams & Biscuits
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Maison Ballarini is:
- An ice-cream maker who makes everything on the premises, using top-quality raw materials selected by our master ice-cream maker (for example, we use Alpine milk from an organic farm, and renowned flavours that are excellent for gourmets, such as Valhrona chocolate).
Here are a few flavours, but the list is long - the best thing is to come and taste them on the spot:
Crèmes Glacées: organic vanilla from Madagascar, IGP hazelnut from Piedmont, Valhrona chocolate,...
- An ice-cream maker who makes everything on the premises, using top-quality raw materials selected by our master ice-cream maker (for example, we use Alpine milk from an organic farm, and renowned flavours that are excellent for gourmets, such as Valhrona chocolate).
Here are a few flavours, but the list is long - the best thing is to come and taste them on the spot:
Crèmes Glacées: organic vanilla from Madagascar, IGP hazelnut from Piedmont, Valhrona chocolate,...
Payment methods
Payment methods
Payment methods


Openings
Openings
From 30 April 2025 until 29 September 2025
From 30 April 2025 until 29 September 2025
Monday
10:00 - 23:30
Wednesday
10:00 - 23:30
Thursday
10:00 - 23:30
Friday
10:00 - 23:30
Saturday
10:00 - 23:30
Sunday
10:00 - 23:30
Location
Location
Contact Ballarini Gelato
Spoken languages
Spoken languages
Environment
Environment
- Town outskirts
- Close to a public transportation
- Bus stop < 500 m
- Cycle track/route within 500 m