In the heart of a legendary village steeped in history, authenticity and values, a host of chefs will be gathering to celebrate producers and craftsmen on May 3, 4 and 5.
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Around a market of exceptional products, on Saint-Tropez's famous Place des Lices, chefs reveal their secrets and present the region's producers and artisans.
They're all there to help local, European and international customers discover the richness of our terroir, based on essential values. Chefs in Saint-Tropez celebrates regional producers and know-how: three days of exchange, transmission and celebration for all audiences.
Since its launch in the heart of the Bailli de Suffren town,...
They're all there to help local, European and international customers discover the richness of our terroir, based on essential values. Chefs in Saint-Tropez celebrates regional producers and know-how: three days of exchange, transmission and celebration for all audiences.
Since its launch in the heart of the Bailli de Suffren town,...
Services offered
Quality standards
Quality standards
Label Vignobles et DécouvertesOpening times
Opening times
From 3 May 2025 until 5 May 2025
From 3 May 2025 until 5 May 2025
Monday
09:00 - 19:30
Saturday
09:00 - 19:30
Sunday
09:00 - 19:30
Location
Location
Spoken languages
Spoken languages
