A restaurant - Wine cellar.
A market cuisine oriented Mediterranean, local and seasonal products.
A market cuisine oriented Mediterranean, local and seasonal products.
A carefully prepared cuisine made from fresh seasonal products.
A menu that changes every day, fresh seasonal products, a home cooking.
A wine cellar: you can taste, choose and take away or consume on the spot with a corkage fee.
The wine cellar offers a wide choice, we discover the selection of Jean Claude Paillard
A menu that changes every day, fresh seasonal products, a home cooking.
A wine cellar: you can taste, choose and take away or consume on the spot with a corkage fee.
The wine cellar offers a wide choice, we discover the selection of Jean Claude Paillard
Services
Check
Bank/credit card
Cash
Capacity
50 place setting
50 Dining tables outside
Location
Spoken languages
Environment
- Close to pleasure port
- On the Haven
- Bus stop < 500 m
- Close to a public transportation